News
Mar 14 '23
Spring Speaker Series 2023
#AIFS
#Announcement
#Education
Jacqueline Hochreiter, Global Director of Sustainability and Marketing, EverGrain
“Be the Change: AI Unlocks Nutrition for Brewer’s Spent Grain Protein”
Wednesday, March 29 at 12:00 pm PDT
Emily Ma, Head of Google’s “Food for Good” initiative
Emily Ma, HeadEmily Ma, Head of Google’s Food for Good will speak about “Food for Thought: Google steps up to tackle food waste and insecurity”. She will discuss Google Food, moonshots, and technology’s role in food sustainability, and will be engaging in a dialogue moderated by AIFS Advisory Board Chair Harold Schmitz.
Wednesday, May 3 at 12:00 pm PDT
Scott Forsberg, Chief Operating Officer from WholeVine® Products
“Chardonnay wine grapes as a new model for upcycling byproducts into value-added finished products: How can AI contribute?”
Wednesday, May 10 at 12:00 pm PDT
