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Portrait of Allison O’Brien
Graduate Student Researcher

Allison O’Brien

Graduate Student Researcher

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Project Involvement

Year 1

Performance Based Engineering for Resilient Food Industry

Integrating Performance-Based Engineering with AI in a food system management framework, the study evaluates the performance of existing food facilities, assesses methods for enhancing crop yield and controlling diseases, and quantifies the benefits of real-time monitoring and automated machinery on the resilience and performance of food facilities under environmental hazards.

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#Agricultural Production

AIFS, UC Davis
1 Shields Ave
PDSB 1033
Davis, CA 95616
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AI Institute for Next Generation Food Systems (AIFS) is supported by the United States Department of Agriculture – National Institute of Food and Agriculture and award #2020-67021-32855 in collaboration with the National Science Foundation. AIFS manages the AI Institutes Virtual Organization (AIVO) under grants 2231251, and 2332864, 2437003, and 2528968 from the National Science Foundation, as well as a Google.org grant.

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aifs@ucdavis.edu

530-760-9739

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